One Three Ghee began at the Wolf family’s kitchen table. When chef Christy Wolf started cooking keto meals for her husband Steve, the ghees on the market just weren’t cutting it…so she perfected her own. Ultra-slow cooked from locally sourced, creamy organic butter, her recipe unlocks a subtle brown-butter nuttiness that complements every dish without overpowering. The result was too good to keep to ourselves, so we bottled it.

Today, Christy and Steve, along with their son Lukas and his fiancée GiGi, handcraft every small batch in Los Angeles using locally sourced organic butter. From our family to yours, welcome to better ghee.